Legislature(2003 - 2004)
05/03/2004 09:06 AM Senate FIN
| Audio | Topic |
|---|
* first hearing in first committee of referral
+ teleconferenced
= bill was previously heard/scheduled
+ teleconferenced
= bill was previously heard/scheduled
CS FOR SENATE BILL NO. 282(RES)
"An Act relating to the identification of finfish in food
products and to the misbranding of food products consisting of
or containing finfish."
This was the second hearing for this bill in the Senate Finance
Committee.
Co-Chair Wilken stated this bill, sponsored by Senator Elton,
"requires restaurants to state on its menu whether the fish it is
serving is wild or farmed fish."
Co-Chair Green asked if restaurants would always know fish
origination information.
PAULA CADIENTE, Staff to Senator Elton, replied that she was
unsure.
KRISTIN RYAN, Director, Division of Environmental Health,
Department of Environmental Conservation, testified that of the 665
establishments the Division regulates, approximately 33 percent
would not have that information readily available. She estimated
that 10 percent would require enforcement actions due to
unwillingness to comply.
Senator Dyson offered a motion to report CS 282 (RES) from
Committee with individual recommendations and accompanying fiscal
notes.
There was no objection and SB 282 MOVED from Committee with zero
fiscal note #1 from the Department of Law, and $77,200 fiscal note
#2 from the Department of Environmental Conservation.
| Document Name | Date/Time | Subjects |
|---|