Legislature(2005 - 2006)BELTZ 211
05/02/2006 01:30 PM Senate LABOR & COMMERCE
| Audio | Topic |
|---|---|
| Start | |
| HB150 | |
| HB31 | |
| HB392 | |
| HB382 | |
| HCR34 | |
| SB241 | |
| HCR4 | |
| Adjourn |
* first hearing in first committee of referral
+ teleconferenced
= bill was previously heard/scheduled
+ teleconferenced
= bill was previously heard/scheduled
| + | HB 392 | TELECONFERENCED | |
| + | HB 382 | TELECONFERENCED | |
| + | HCR 34 | TELECONFERENCED | |
| HCR 4 | |||
| + | TELECONFERENCED | ||
| += | HB 150 | TELECONFERENCED | |
| += | HB 31 | TELECONFERENCED | |
| += | SB 241 | TELECONFERENCED | |
HCR 34 am -ALASKA AGRICULTURAL PRODUCTS FOR TOURISTS
CHAIR CON BUNDE announced HCR 34 am to be up for consideration.
JANE PIERSON, staff to Representative Jay Ramras, sponsor of HCR
34, said it was a win/win bill for everyone involved. It was
established to promote Alaskan-grown produce and food products
to the visitor industry. It is the intent of the "Fresher by Far
Program" to bring together the Department of Agriculture,
farmers, related farm associations, producers, seafood
producers, distributors and the visitor industry in restaurants
and related culinary support associations to provide visitors to
the state of Alaska with wholesome quality Alaska produce and
products.
2:58:08 PM
CHAIR BUNDE if it cost the state any money.
MS. PIERSON replied no.
SENATOR SEEKINS moved to report HCR 34 am from committee with
individual recommendations and zero fiscal note. Senators
Seekins, Ben Stevens and Chair Bunde voted yea; so HCR 34 am
moved from committee.
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